Ohana Poke Co.

Minimalist, counter-serve eatery with a handful of small tables serving customizable poke bowls

Ohana Poké Co. is a family owned and operated business, brought to you by Chef Eric Park (black hogg, sopressata, hero shop). With two locations: Downtown LA in the Historic Core, and on the Eastside in Silverlake. Our poké is made with sashimi-grade Bigeye Tuna, Scottish Salmon, Spanish Octopus, Black Tiger Prawns, or Organic Tofu. Wild-caught and sustainably sourced whenever possible. Mixed with the highest quality rice, produce and ingredients. We offer several delicious varieties from our traditional Ohana Shoyu to our super popular Spicy Tuna, and even a vegan Soy Ginger Tofu Poké.

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East 6th Street 130
Los Angeles 90014 CA US
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Monday 11AM–9PM Tuesday 11AM–9PM Wednesday 11AM–9PM Thursday 11AM–9PM Friday 11AM–9PM Saturday 11AM–9PM Sunday Closed