Gelateria Uli

Gourmet counter-serve spot for gelati & sorbet, coffee, espresso & pastries in a historic building

A gelato and sorbet shop founded by Uli Nasibova in Downtown Los Angeles that makes fresh flavors daily  like pistachio, chocolate, salted caramel, stracciatella, European yogurt and chocolate sorbet, along with rotating favorites including poblano, maple pecan, coconut lemongrass, saffron and summer stone fruit sorbets.  Fine drip coffee and espresso drinks, along with an array of fresh pastries are also available.

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South Spring Street 541
Los Angeles 90013 CA US
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Sunday 11AM–9PM Monday 11AM–10PM Tuesday 11AM–10PM Wednesday 11AM–10PM Thursday 11AM–11PM Friday 11AM–11PM Saturday 11AM–11PM