Clifton’s Cafeteria

Historic restaurant in a renovated, mutlilevel space featuring American fare & cocktails

At 5 minutes past 11 a.m., a line of about 50 people stretched down Broadway as visitors waited to get a look inside the new Clifton’s and fill a tray. At its peak, the cafeteria, which was opened in 1935 by Clifford Clinton, served 15,000 diners a day. Developer Andrew Meieran bought the cafeteria in 2010 and spent the next five years — and $10 million — renovating it. He hired chef Jason Fullilove, who will oversee the 10,000-square-foot, fifth-floor kitchen, which has a cooking staff of 50.

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South Broadway 648
Los Angeles 90014 CA US
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Monday 11AM–2AM Tuesday 11AM–2AM Wednesday 11AM–2AM Thursday 11AM–2AM Friday 11AM–2AM Saturday 10AM–2AM Sunday 10AM–2AM

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